Chitosan T

Chitosan T

A. Product Identification.

Appearance: White Crystal Powder
Origin: Taiwan

B. Physical and Chemical Properties.

Physical State: Powder
Color: White
Chloride: Max. 0.1 %
Sulfate (SO4): Max. 200 ppm
Heavy Metals (Pb): Max. 10 ppm
Assay: Min. 98%
Arsenic (AS2O3): Max. 3 ppm
Water Content: 8.0% ± 0.5%

C. Usages: High quality Food preservatives, Food Industry application in soy, butter, seafood, vegetables, meat, bread, fruits, etc. Kegunaan Citosan : Bahan pengawet efektif yang sangat tinggi untuk aplikasi makanan seperti kedelai, cuka, selai, margarin, manisan, anggur, produk susu, makanan laut, buah, sayuran, daging, roti, dan lain lain.